We need MORE information about the safety of our food, not less. In disturbing news, in late May the USDA announced that it would stop the collection and public reporting of pesticide use data, citing budget cuts.
For me, this just reinforces the fact that we need a sustainable agriculture system that does not rely on pumping chemicals and poisons into our land and food. Why should consumers be the ones responsible for ensuring that their food is safe to eat?
Here's some coverage:
NRDC: USDA cuts budget to its pesticide use data program
The Ethicurean: Everything looks better when your head’s in the sand: The USDA stops tracking pesticide use
Grist: USDA: What pesticide use?
The Organic Consumers Association has an action letter you can send.