A relatively new project and blog (and a beautifully designed web site) from Anna Lappé, Take a Bite Out of Climate Change, addresses issues of agriculture, eating, and sustainability as one means of taking on the challenges of climate change.
Lappé is the co-author of Grub: Ideas for an Urban Organic Kitchen, and Hope's Edge: The Next Diet for a Small Planet, a revision of the early 70s classic penned by her mother Frances Moore Lappé, Diet for a Small Planet.
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