November 15th and 17th mark the close of the fall season for the Market at the Park and Market on the Square, respectively.
The number of vendors has dwindled, but you can still find people selling pecans, sweet potatoes, squash, and a few other vegetables, fish, honey, baked goods, and a selection of other items. Satsumas are ripening late this year so as yet they have not been plentiful.
Expect the markets to reopen for the spring in late April.
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